Sapota, also known as Chikoo, is a popular round or oval-shaped tropical fruit. It has a luscious sweet flavor, a smooth or grainy texture, and a light musky zest. It's high in vitamin C, A, and some B-complex vitamins like folate, niacin (b3), and pantothenic acid. It contains iron, copper, phosphorus, potassium, manganese, and zinc. You can eat them raw or drink the juice; both methods will taste better.